We trade the salting, breading, and frying steps that classic recipes employ for a lighter, no-fuss approach for our Eggplant Involtini recipe. Tap the link in our profile to access the recipe. ⠀ 3 comments 42 likes
This Full tray #fresh#eggplant#parmigiana with our fresh homemade marinara sauce & melted Italian cheeses (pictured) order is going to a lucky office for a meeting :) Yes !!! We cater for any occasion :):):) For our full #cater... 0 comments 12 likes
I recently did my first full professional food photoshoot for a restaurant local to me, @grain.allentown. I’ve done a fair amount of work for companies online, but for the first time I took my gear out of my living room ... 3 comments 43 likes
100% teff flour Injera made following @sandorkraut’s instructions in “Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation”. Eggplants and Chickpeas in Peanut Masala made following @susanffvk’s recipe on Fat Free Vegan Kitchen. Zhug (Skhug) made following @ferment.works recipe in “Fiery ... 1 comments 5 likes
I have been playing around with a #breakfast#eggplant#stirfry to eventually work onto a full length post for lowcarbpapa.com. I have a fridge full of them from the produce rescue. What does everyone do with their eggplant?